Work

Hanoi consumers' point of view regarding food safety risks : an approach in terms of social representation

Year: 2004

Type: article

Source: HAL

Authors: Muriel Figuié, Nicolas Bricas, Vu Pham Nguyen-Than, Nguyen Duc Truyen

Institutions: Centre de Coopération Internationale en Recherche Agronomique pour le Développement, Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences

Language: English

Topic: Risk Perception and Management

Subfield: Sociology and Political Science

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W1461647220

FWCI: 0.999

Cites: 4

Cited by: 36

Related to: 10