Work

Development of a HACCP-like model for home prepared 'chicken & salad' in a Puerto Rican community

Year: 2005

Type: dissertation

Study design: Observational Study

Source: OpenCommons - UConn (University of Connecticut)

Author: Jigna Dharod

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W146407830

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Related to: 10