Work

"new" fermentation products in grass silage and their effects on feed intake and milk taste.

Year: 2001

Type: article

Authors: M. Mo, I. Selmer-Olsen, Å.T. Randby, S. E. Aakre, A. Asmyhr, V. Jambor, Petr Doležal, Ladislav Zeman, R. Loučka, Š. Rudolfová, P. Procházka

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1472205610

FWCI:

Cites:

Cited by: 12

Related to: 10