Work

Methodology for detection and typing of foodborne microorganisms

Year: 1999

Type: article

Source: International Journal of Food Microbiology

DOI: 10.1016/s0168-1605(99)00081-1

Authors: E de Boer, R R Beumer

Institution: Wageningen University & Research

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W1479773623

FWCI: 10.89

Cites: 45

Cited by: 399

Related to: 10