Work

The Bleaching Effect of Potato Lipoxygenase Isoenzymes on Chlorophyll a

Year: 1994

Type: article

Source: Journal of the Korean Society of Food Science and Nutrition

Authors: 문정원, 조순영, 서명자

Language: English

Topic: Antioxidant Activity and Oxidative Stress

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1489116258

FWCI:

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Related to: 10