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Food, Eating and Obesity
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Year:
1998
Type:
book
Source:
Springer eBooks
DOI:
10.1007/978-1-4899-3254-9
Authors:
David J. Mela,
Peter J. Rogers
Language:
English
Topic:
Obesity, Physical Activity, Diet
Subfield:
Public Health, Environmental and Occupational Health
Field:
Medicine
Domain:
Health Sciences
SDG:
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W2501959017
FWCI:
8.013
Cites:
Cited by:
79
Related to:
10