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Food fit to eat how to survive processed food
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Year:
1989
Type:
book-review
Source:
Food Policy
DOI:
10.1016/0306-9192(89)90012-2
Author:
Tilo Ulbricht
Language:
English
Topic:
Consumer Attitudes and Food Labeling
Subfield:
Public Health, Environmental and Occupational Health
Field:
Medicine
Domain:
Health Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W1489752637
Cites:
Cited by:
Related to:
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