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Control of Aspergillus flavus in Maize with Plant Essential Oils and Their Components
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Year:
1998
Type:
article
Source:
Journal of Food Protection
DOI:
10.4315/0362-028x-61.5.616
Authors:
R. Montes-Belmont,
M. Carvajal
Institutions:
Instituto Politécnico Nacional,
Universidad Nacional Autónoma de México
Language:
English
Topic:
Essential Oils and Antimicrobial Activity
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
bronze
OpenAlex ID:
W1492497949
FWCI:
4.91
Cites:
Cited by:
242
Related to:
10