Work

Toxicity of lactic acid bacteria.

Year: 1993

Type: article

Authors: Diana Donohue, Margaret Deighton, Jorma T. Ahokas, Seppo Salminen

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1496998072

FWCI: 2.382

Cites:

Cited by: 28

Related to: 10