Work

Portuguese bee pollen: palynological study, nutritional and microbiological evaluation

Year: 2011

Type: article

Source: International Journal of Food Science & Technology

DOI: 10.1111/j.1365-2621.2011.02859.x

Authors: Leticia M. Estevinho, Sandra Rodrigues, Ana P. Pereira, Xesús Feás

Institutions: Universidade Politécnica de Bragança, Universidade de Santiago de Compostela

Language: English

Topic: Bee Products Chemical Analysis

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Xunta de Galicia

OpenAlex ID: W1504529309

FWCI: 4.74

Cites: 35

Cited by: 171

Related to: 10