Work

I cibi con cui si è imbandito il banchetto della storia: Figure contadine, da Guy de Maupassant a Vito Fumagalli

Year: 2010

Type: conference-paper

Source: Dépôt institutionnel de l'Université libre de Bruxelles (Université Libre de Bruxelles)

Authors: Jean‐Pierre Devroey, Bruno Andreolli, Paola Galetti, Tiziana Lazzari, Massimo Montanari

Language: Italian

Topic: Italian Literature and Culture

Subfield: General Arts and Humanities

Field: Arts and Humanities

Domain: Social Sciences

Open Access status: green

OpenAlex ID: W1507740544

FWCI:

Cites:

Cited by: 1

Related to: 10