Omega-3 (n-3) fatty acids, cardiovascular disease and stability of atherosclerotic plaques.
Year: 2010
Type: article
Source: PubMed
Authors: P C Calder, P Yaqoob
Institutions: Southampton General Hospital, University of Southampton
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W1509087495