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Human resource management: a guide to personnel practice in the hotel and catering industries.
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Year:
1991
Type:
article
Author:
Michael W. Riley
Language:
English
Topic:
Hospitality and Tourism Education
Subfield:
Tourism, Leisure and Hospitality Management
Field:
Business, Management and Accounting
Domain:
Social Sciences
SDG:
Decent work and economic growth
Open Access status:
closed
OpenAlex ID:
W1510828906
FWCI:
11.35
Cites:
Cited by:
16
Related to:
10