Work

Vegetarianism: Identity and experiences as factors in food selection

Year: 1998

Type: article

Study design: Observational Study

Source: Free inquiry in creative sociology

Author: Beverly L. Stiles

Institution: Texas A&M University

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W1514282890

FWCI: 0.455

Cites:

Cited by: 29

Related to: 10