Work

Handbook of seafood quality, safety and health applications.

Year: 2010

Type: article

Source: Andalas University Repository (Andalas University)

Authors: Cesarettin Alasalvar, Fereidoon Shahidi, Kazuo Miyashita, Udaya N. Wanasundara

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1528086832

FWCI: 12.34

Cites: 70

Cited by: 67

Related to: 20