Work

Protein Quality and Carotene Utilization

Year: 1962

Type: article

Source: Journal of Nutrition

DOI: 10.1093/jn/77.2.174

Authors: S. Berger, M. Rechcigl, J.K. Loosli, H.H. Williams

Institutions: Cornell University, New York State College of Agriculture & Life Sciences

Language: English

Topic: Animal Nutrition and Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1536226265

FWCI: 3.48

Cites: 18

Cited by: 30

Related to: 10