Work

Dna and Transcriptomic Markers Astools to Authenticate Primary Products in Food Chain

Year: 2014

Type: article

Author: Daria Scarano

Language: English

Topic: Identification and Quantification in Food

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1546515220

FWCI:

Cites: 126

Cited by:

Related to: 10