Work

La alimentación en las enfermedades del espectro esquizofrénico.

Year: 2004

Type: article

Source: Psiquiatria.com

Authors: Irene Villegas-Martínez, Javier López Román, Ana Belén Martínez Gonzálvez, Antonio Luque Rubia, Demetrio Barcia Salorio, José Antonio Villegas García

Language: Spanish

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1547088776

FWCI:

Cites: 79

Cited by:

Related to: 10