Work

The relationship between dietary ω‐3 and ω‐6 intake and colorectal cancer (LB350)

Year: 2014

Type: article

Source: The FASEB Journal

DOI: 10.1096/fasebj.28.1_supplement.lb350

Authors: Andrew Kunihiro, Long Wang, Wendy Reiboldt, Wendy Devine

Institution: California State University, Long Beach

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1547965064

FWCI:

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