Work

The state of the world's animal genetic resources for food and agriculture

Year: 2007

Type: book

Author: Barbara Rischkowsky

Language: English

Topic: Genetic and phenotypic traits in livestock

Subfield: Genetics

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1548715626

FWCI: 18.25

Cites: 104

Cited by: 691

Related to: 10