Work

The companion guide to Burgundy

Year: 1975

Type: book

Author: Robert Speaight

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W1548922676

FWCI:

Cites:

Cited by:

Related to: 10