Year: 1952
Type: article
Abstract: Although it has been known since the work of Battelli & Stern (1910) that the intracellular oxidation of succinate is inhibited by fluoride, the mechanism of this inhibition is little understood.
Source: Biochemical Journal
DOI: 10.1042/bj0520185
Authors: E. C. Slater, W. D. Bonner
Institution: University of Cambridge
Language: English
Topic: Fluoride Effects and Removal
Subfield: Water Science and Technology
Field: Environmental Science
Domain: Physical Sciences
Open Access status: bronze
Funder: U.S. Public Health Service
OpenAlex ID: W1550717090