The Elusive Inclusive: Black Food Geographies and Racialized Food Spaces
Year: 2014
Type: article
Abstract: North American food scholars, activists and policymakers often consider how to make a community food project more inclusive to “vulnerable populations” to increase participation in local food efforts. Drawing from qualitative research conducted with two community food organizations in Seattle, Washington, I argue that inclusive efforts are not addressing the power asymmetries present in organizations and within communities. Engaging with black geographies literature, I reveal how a black food justice organization grapples with violent histories of slavery and dispossession rooted in a black farming imaginary, and works to re‐envision this imaginary to one of power and transformation. The spatial imaginaries and spaces of each food organization acknowledge racial histories differentially, informing their activism. Black geographies possess knowledge and spatial politics that can revitalize community food movements, and I consider how white food activists might reframe their work so that their efforts are not fueling the displacement of residents of color.
Source: Antipode
DOI: 10.1111/anti.12131
Author: Margaret Marietta Ramírez
Institution: University of Washington
Language: English
Subfield: Urban Studies
Field: Social Sciences
Domain: Social Sciences
SDG: Reduced inequalities
Open Access status: green
OpenAlex ID: W1553874137