Ácidos grasos poliinsaturados de cadena larga w-3 y enfermedad cardiovascular
Year: 2014
Type: article
Abstract: ω-3 Long-chain polyunsaturated fatty acids (ω-3 LCPUFA) of marine origin, such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) present in fatty...
Source: Revista chilena de nutrición
Authors: B Rodrigo Valenzuela, Inelia Morales, A Berenguer González, P Jessica Morales, Camila Sanhueza, Beatriz Valenzuela
Language: Spanish
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: green
OpenAlex ID: W1565542832