Work

Krause's Food, Nutrition, & Diet Therapy

Year: 1984

Type: book

Authors: L. Kathleen Mahan, Sylvia Escott-Stump

Language: English

Topic: Dietetics, Nutrition, and Education

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W1576404822

FWCI:

Cites:

Cited by: 774

Related to: 10