Work

Studies on Physical and Chemical Characteristics of Custard Apple Fruit Pulp From Different Locations

Year: 2012

Type: article

Source: Journal of Dairying, Foods and Home Sciences

Authors: Syed Imran Hashmi, V. N. Pawar

Institution: Marathwada Agricultural University

Language: English

Topic: Traditional and Medicinal Uses of Annonaceae

Subfield: Biochemistry

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1580532672

FWCI:

Cites: 2

Cited by: 6

Related to: 10