Work

Introduction to hotel and restaurant management: A book of readings

Year: 1981

Type: book

Author: Robert A. Brymer

Language: English

Topic: Hospitality and Tourism Education

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W1590900157

Cites:

Cited by: 4

Related to: 10