Work

Evaluation of the Immune Function in the Nutritionally At-Risk Patient

Year: 2004

Type: book-chapter

Source: Humana Press eBooks

DOI: 10.1007/978-1-59259-790-1_1

Authors: Carlo Selmi, Pietro Invernizzi, Massimo Zuin, Aftab A. Ansari, M. Eric Gershwin

Language: English

Topic: Nutrition and Health in Aging

Subfield: Physiology

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1591521959

FWCI:

Cites: 18

Cited by: 4

Related to: 10