Work

Nutritional risk factors and dietary intake in older adults with Parkinson's disease attending community-based therapy groups.

Year: 2000

Type: article

Authors: Michelle Miller, Leslie B. Daniels

Language: English

Topic: Nutrition and Health in Aging

Subfield: Physiology (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1601764356

FWCI:

Cites:

Cited by: 7

Related to: 10