Work

gROWTH, CARCASS ANd mEAT QuALITY TRAITS OF pIgS RAISEd uNdER ORgANIC OR CONVENTIONAL REARINg SYSTEmS uSINg COmmERCIALLY AVAILABLE FEEd mIXTuRES

Year: 2011

Type: article

Source: Slovenian Veterinary Research

Authors: M. Prevolnik, Marko Ocepek, Marjeta Čandek‐Potokar, Martina Bavec, Dejan Škorjanc

Institution: University of Maribor

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W161313656

FWCI: 0.5

Cites: 28

Cited by: 3

Related to: 10