Work

Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease.

Year: 2004

Type: article

Source: PubMed Central

Authors: E Balk, M Chung, A Lichtenstein, P Chew, B Kupelnick, A Lawrence, D DeVine, J Lau

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W162365226

FWCI: 6.397

Cites: 5

Cited by: 132

Related to: 10