Work

Sensory evaluation of oral nutritional supplements: a comparison of patient and dietitian preferences.

Year: 1994

Type: article

Source: PubMed

Authors: L Diamond, E Soon

Institution: University of Alberta Hospital

Language: English

Topic: Clinical Nutrition and Gastroenterology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W165899076

FWCI:

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Related to: 10