Work

Dietary iron elevates LDL-cholesterol and decreases plasma antioxidant levels: influence of antioxidants.

Year: 1998

Type: article

Source: PubMed

Authors: G F Pool, H van Jaarsveld

Institution: University of the Free State

Language: English

Topic: Antioxidant Activity and Oxidative Stress

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W168895572

FWCI: 0.188

Cites:

Cited by: 9

Related to: 10