Work

Methicillin-resistant Staphylococcus aureus in food products: cause for concern or case for complacency?

Year: 2009

Type: review

Source: Clinical Microbiology and Infection

DOI: 10.1111/j.1469-0691.2009.03110.x

Author: J.A.J.W. Kluytmans

Institutions: Amphia Ziekenhuis, Amsterdam UMC Location Vrije Universiteit Amsterdam

Language: English

Topic: Antimicrobial Resistance in Staphylococcus

Subfield: Infectious Diseases

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W1721878370

FWCI: 1.283

Cites: 49

Cited by: 202

Related to: 10