Work

Effect of phosphorus deficiency on anthocyanin content in tomato plants

Year: 1970

Type: article

Source: Biologia Plantarum

DOI: 10.1007/bf02920805

Authors: Marie Ulrychová, Věra Sosnová

Institutions: Czech Academy of Sciences, Czech Academy of Sciences, Institute of Experimental Botany

Language: English

Topic: Plant nutrient uptake and metabolism

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1726831658

FWCI: 5.238

Cites: 10

Cited by: 30

Related to: 10