Work

Chemical deterioration and physical instability of food and beverages

Year: 2010

Type: book

Source: Woodhead Publishing Limited eBooks

DOI: 10.1533/9781845699260

Authors: Leif H. Skibsted, Jens Risbo, Mogens L. Andersen

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1740023046

FWCI: 3.444

Cites:

Cited by: 231

Related to: 10

Parts: 30