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The Shaping Healthy Choices Program: A Multi‐Component, School‐Based Approach to Improve Children's Nutrition and Health Behaviors While Supporting Regional Agriculture

Year: 2013

Type: article

Study design: Clinical Trial

Source: The FASEB Journal

DOI: 10.1096/fasebj.27.1_supplement.623.6

Authors: Rachel E Scherr, J Linnell, M Smith, Y Nicholson, T Spezzano, J Bergman, K Brian, M Briggs, G Feenstra, C Hillhouse, C L Keen, L Nguyen, L Ontai, S Schaefer, F Steinberg, C Sutter, J Wright, H Young, S Zidenberg‐Cherr

Institutions: UC Davis Health, University of California, Davis, University of California Division of Agriculture and Natural Resources

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being, Quality education

Open Access status: closed

Funders: U.S. Department of Agriculture, Division of Agriculture and Natural Resources, University of California

Award: G1170046159

OpenAlex ID: W182132107

FWCI: 0.308

Cites:

Cited by: 3

Related to: 10