Work

Fundamentals of electrospinning as a novel delivery vehicle for bioactive compounds in food nanotechnology

Year: 2015

Type: article

Source: Food Hydrocolloids

DOI: 10.1016/j.foodhyd.2015.05.024

Authors: Behrouz Ghorani, Nick Tucker

Institutions: Research Institute of Food Science and Technology, University of Lincoln

Language: English

Topic: Electrospun Nanofibers in Biomedical Applications

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W1830311524

FWCI: 11.29

Cites: 141

Cited by: 506

Related to: 10