Dietary strategies for the prevention & treatment of metabolic syndrome.
Year: 2010
Type: article
Abstract: Obesity and the metabolic syndrome are epidemic health problems that are the root of many of the chronic diseases in our society. The increase in obesity in western societies can be largely attributed to changes in diet associated with modern civilization. Dietary strategies to reduce postprandial glucose and triglyceride spikes, and to increase the intake of dietary antioxidants, potassium, and omega-3 fatty acids will be helpful for improving health and reducing metabolic syndrome and obesity.
Source: Europe PMC (PubMed Central)
Authors: James H O'Keefe, Mohammad Abuannadi
Institution: University of Missouri–Kansas City
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: green
OpenAlex ID: W184288260
