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Natural Food Toxins of Bacterial Origin
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Year:
2015
Type:
book-chapter
Source:
Springer eBooks
DOI:
10.1007/978-3-642-41609-5_8-1
Authors:
Luisa W. Cheng,
Kirkwood M. Land,
Larry H. Stanker
Institutions:
Agricultural Research Service,
Western Regional Research Center,
University of the Pacific
Language:
English
Topic:
Botulinum Toxin and Related Neurological Disorders
Subfield:
Neurology
Field:
Medicine
Domain:
Health Sciences
SDGs:
Good health and well-being,
Zero hunger
Open Access status:
closed
OpenAlex ID:
W184437208
FWCI:
Cites:
46
Cited by:
Related to:
10