Work

Tomato post-harvest spoilage, causes and use of selected botanical extracts in their management in Mwea, Kirinyaga County

Year: 2015

Type: dissertation

Abstract: A thesis submitted in partial fulfilment of the requirement for award of the degree of Master of Science (plant pathology) in the school of pure and applied sciences Kenyatta University \nApril, 2015. SB 349 .L9

Source: Kenyatta University Institutional Repository (Kenyatta University)

Author: Lydia G. Mugao

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: green

OpenAlex ID: W1856990827

Cites: 131

Cited by: 1

Related to: 10