Work

Effect of ascorbic acid intake on nonheme-iron absorption from a complete diet

Year: 2001

Type: article

Source: American Journal of Clinical Nutrition

DOI: 10.1093/ajcn/73.1.93

Authors: James D Cook, Manju B Reddy

Institutions: University of Kansas Medical Center, Iowa State University

Language: English

Topic: Iron Metabolism and Disorders

Subfield: Hematology

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: bronze

OpenAlex ID: W1892003742

FWCI: 5.238

Cites: 37

Cited by: 264

Related to: 10