Work

Antihypertensive Peptides Derived from Egg Proteins

Year: 2006

Type: article

Source: Journal of Nutrition

DOI: 10.1093/jn/136.6.1457

Authors: Marta Miguel, Amaya Aleixandre

Institution: Universidad Complutense de Madrid

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: bronze

Funder: Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria

OpenAlex ID: W1892558259

FWCI: 6.526

Cites: 23

Cited by: 168

Related to: 10