The Influence of Lipid Composition and Carotene on Lipid Peroxidation in Liposomes
Year: 2005
Type: article
Authors: M. N. Sarbolouki, Pegah Bagheri, Vahid Saneei
Institution: University of Tehran
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W1894597266
