Work

Determinants of food demand and the experienced taste effect of healthy labels – An experiment on potato chips and bread

Year: 2015

Type: article

Source: Journal of Behavioral and Experimental Economics

DOI: 10.1016/j.socec.2015.02.004

Authors: Linda Thunström, Jonas Nordström

Institutions: University of Wyoming, University of Copenhagen, Lund University

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W2089792610

FWCI: 3.782

Cites: 16

Cited by: 25

Related to: 10