Work

Rudolf Schoenheimer and the Concept of the Dynamic State of Body Constituents

Year: 1991

Type: article

Source: Journal of Nutrition

DOI: 10.1093/jn/121.11.1730

Author: Karl Y. Guggenheim

Institution: Hebrew University of Jerusalem

Language: English

Topic: Microbial Metabolites in Food Biotechnology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W1903148056

FWCI: 1.78

Cites: 27

Cited by: 274

Related to: 10