Work

Protein and Amino Acid Requirements and the Composition of Complementary Foods

Year: 2003

Type: review

Source: Journal of Nutrition

DOI: 10.1093/jn/133.9.2953s

Authors: Peter J. Reeds, Peter J. Garlick

Institutions: University of Illinois Urbana-Champaign, Stony Brook University

Language: English

Topic: Infant Nutrition and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: bronze

OpenAlex ID: W1907503545

FWCI: 0.607

Cites: 56

Cited by: 72

Related to: 10