Work

The influence of meat consumption on dietary data, iron status and serum lipid parameters in young women.

Year: 1998

Type: article

Study design: Observational Study

Source: PubMed

Authors: R M Ortega, A M López-Sobaler, A M Requejo, M E Quintas, M J Gaspar, P Andrés, B Navia

Institution: Universidad Complutense de Madrid

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W190945812

FWCI: 0.527

Cites:

Cited by: 21

Related to: 10