Organic or Antibiotic-Free Labeling Does Not Impact the Recovery of Enteric Pathogens and Antimicrobial-Resistant Escherichia coli from Fresh Retail Chicken
Year: 2014
Type: article
Source: Foodborne Pathogens and Disease
Institutions: The Ohio State University, Michigan State University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1910458889
