Work

Increased Lean Red Meat Intake Does Not Elevate Markers of Oxidative Stress and Inflammation in Humans

Year: 2007

Type: article

Study designs: Randomized Controlled Trial, Clinical Trial

Source: Journal of Nutrition

DOI: 10.1093/jn/137.2.363

Authors: Jonathan M. Hodgson, Natalie C. Ward, Valerie Burke, Lawrence J. Beilin, Ian B. Puddey

Institutions: The University of Western Australia, Royal Perth Hospital, Harry Perkins Institute of Medical Research

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W1913833083

FWCI: 4.459

Cites: 55

Cited by: 88

Related to: 10